SS-SIPTM-2.2

Estimating Beverage Preference Based on Subjective Emotional Reactions and EEG Activity

Kuangzhe Xu, Yoichi Yamazaki, Fan Zhang, Naoki Nishida, Yuichiro Tamai, Noriko Nagata, Kwansei Gakuin University, Japan; Kenji Katahira, Waseda University, Japan; Naoyuki Matsuzaki, Suntory Global Innovation Center Research Group, Japan
Session:
Objective Measurements in Psychological and Cognitive Sciences
Track:
Signal and Information Processing Theory and Methods (SIPTM)
Session Time:
Thu, 16 Dec, 16:20 - 18:20 Japan Standard Time (UTC +9)
Thu, 16 Dec, 07:20 - 09:20 Coordinated Universal Time
Thu, 16 Dec, 02:20 - 04:20 Eastern Standard Time (UTC -4)
Wed, 15 Dec, 23:20 - 01:20 Pacific Standard Time (UTC -7)
Session Co-Chairs:
Toshihiko Matuska, Chiba University and Yoshiko Kawabata, NINJAL
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Session SS-SIPTM-2
TH3.LS-B.1: Modeling the dynamics of observational behaviors base on observers’ personality traits using hidden Markov Models
Kuangzhe Xu, Noriko Nagata, Kwansei Gakuin University, Japan; Toshihiko Matsuka, Chiba University, Japan
TH3.LS-B.2: Estimating Beverage Preference Based on Subjective Emotional Reactions and EEG Activity
Kuangzhe Xu, Yoichi Yamazaki, Fan Zhang, Naoki Nishida, Yuichiro Tamai, Noriko Nagata, Kwansei Gakuin University, Japan; Kenji Katahira, Waseda University, Japan; Naoyuki Matsuzaki, Suntory Global Innovation Center Research Group, Japan
TH3.LS-B.3: Measuring Attractiveness of Tourism Resources by Focusing on Kansei Value Structure: Possibility of Inviting Visitors Using the Japanese Heritage “Ako Salt.”
Tomomi HATANO, Tomomi TAKEZAWA, Masashi SUGIMOTO, Kuangzhe XU, Takashi MORIKAWA, Yasuhiro AZUMA, Kazuo SHIBUTA, Noriko NAGATA, Kwansei Gakuin University, Japan
TH3.LS-B.4: Aizuchi as a sign of internal information processing and its interpretations by listeners
Yoshiko Kawabata, National Institute for Japanese Language and Linguistics, Japan; Toshihiko Matsuka, Chiba University, Japan